Restaurant-quality dishes made at home

Welcome to Crumb Kiss 👩‍🍳! Quick and hassle-free cooking everyone will enjoy. We take the pressure off mealtime: straightforward recipes, accessible ingredients, and the joy of sharing delicious homemade dishes without straining your budget. From milkshakes to macarons, omelets to fries, tagines to couscous... Whether you're using a Thermomix or preparing everything manually, Crumb Kiss makes your culinary adventures both simple and satisfying!

Featured categories

Velvety, rich Marry Me Pasta, featuring sun-dried tomatoes and basil garnish. Cozy Weeknight Dinners
Festive Elote Flatbread topped with vibrant corn and creamy avocado cilantro drizzle. Fresh & Simple Bakes
Rich and creamy Spicy Miso Marinated Eggs, infused with umami flavors, served sliced as a bold ramen topping. Everyday Favorites
Luscious vanilla bean custard filling this Fresh Cherry Clafoutis, a delightful dessert. Seasonal Treats
Festive donut tower adorned with colorful sprinkles, a delightful grad party centerpiece. Sweet Cravings
Classic Kentucky Derby Burgoo Stew, a warming Southern comfort food dish. One-Pot Comforts

Newest recipes

Luscious vanilla bean custard filling this Fresh Cherry Clafoutis, a delightful dessert. Fresh Cherry Clafoutis with Vanilla

Juicy cherries in a silky vanilla bean custard, baked until puffed and lightly golden—serve warm or at room temperature.

Classic Kentucky Derby Burgoo Stew, a warming Southern comfort food dish. Kentucky Derby Burgoo Stew

Slow-simmered burgoo with beef, pork, chicken, okra and mixed vegetables—hearty Southern comfort for gatherings.

Festive strawberry icebox cake, easily made ahead for summer gatherings. Memorial Day No-Bake Icebox Cake

Layers of whipped cream, graham crackers and strawberries chilled to a sliceable, festive summer dessert.

Vibrant layered cake, perfect for a spring birthday, with zesty lemon and pistachio flavors. Spring Birthday Lemon Pistachio Cake

Zesty lemon sponge layered with lemon-pistachio frosting and crunchy pistachios for a festive spring birthday.

Festive Elote Flatbread topped with vibrant corn and creamy avocado cilantro drizzle. Cinco de Mayo Corn Flatbread

Charred corn and cotija on flatbread, drizzled with zesty jalapeño crema and finished with lime and cilantro.

Festive donut tower adorned with colorful sprinkles, a delightful grad party centerpiece. Graduation Party Donut Tower

Fluffy glazed mini donuts iced and stacked into a colorful tower topped with sprinkles and celebratory toppers.

Velvety, rich Marry Me Pasta, featuring sun-dried tomatoes and basil garnish. Marry Me Pasta with Sun-Dried

Velvety pasta with sun-dried tomatoes, garlic, parmesan, and a creamy sauce — ready in 30 minutes.

Pistachio Cream Croissant Pistachio Cream Croissant

Buttery croissants filled with smooth pistachio cream, baked until golden and topped with chopped nuts and powdered sugar.

Cottagecore Strawberry Jam Cottagecore Strawberry Jam

Small-batch strawberry jam with lemon and vanilla — a bright, nostalgic spread ready in 45 minutes for toast or gifts.

2. Buttery shortbread cookies adorned with colorful edible blooms, a beautiful treat for Easter dessert tables. Floral Shortbread Cookies

Buttery, delicate shortbread dotted with edible flowers—perfect for spring teatime or an Easter platter.

Rich and creamy Spicy Miso Marinated Eggs, infused with umami flavors, served sliced as a bold ramen topping. Spicy Miso Marinated Eggs

Umami-packed soft-boiled eggs marinated in spicy miso with garlic and ginger—perfect ramen topping or savory snack.

A steaming bowl of hearty Creamy Tuscan White Bean Soup, featuring tender beans, vibrant spinach, and rich sun-dried tomato flavor. Creamy Tuscan White Bean Soup

Hearty Tuscan-style white bean soup with spinach, sun-dried tomatoes and a silky creamy finish.